S'more Sundae

Hello Reader.

Its time to reveal my secret plan for my super chunky, clunky rocky road ice cream. Here it is, the S'more Sundae. 6 layers of overflowing chocolate goodness on a perfectly sunny Monday afternoon. Oh, life's good. I spoiled myself a little today. <3

I was inspired by this great post on S'more pudding Jars  I saw on Food Gawker, and I thought it would be perfect for my little get together. Sweet cold ice cream would be a perfect way to end dinner


So lets get jiggly with the layers:
(bottom  up)

The Cookie Crust- Crushed digestive biscuits, or graham crackers.

Chocolate Fudge-Its just traditional chocolate fudge! And it's so gooey and great! Serious Eats has an awesome recipe for this. Here! 

Brownie Chunks-Here any brownie recipe will do, it depends if you want them soft and gooey in the center or fully baked and chewy.The recipe I used is from Joy the Baker.

Rocky Road Ice Cream-The recipe for this is in my last post. It's chalk full with white chocolate chunks, crushed almonds, mini marshmallows, and tiny brownie chunks.

Topped with a soft&sweet toasted marshmallow, this sundae has the crunchy, chewy, gooey and awesomeness to give you a sugar high for the rest of the day. True story. :)

Fudge Brownie:

• 1 2/3 cups of sugar 
• 3/4 of cocoa powder 
• 3/4 Butter
• 2 Tbs of water or coffee
• 2 eggs
• 2 tsp of vanilla
• 1 1/3 of All porpouse flour
• 1/4 salt
• 1/2 baking powder

Preheat oven to 350 degrees. Grease the pan you choose to use ( I used a 9in round springform).

Combine butter, cocoa powder in a sauce pan and place over medium heat and melt butter. Once the butter is melted, add the water of coffee to the mixture and whisk till combined. Set aside let cool a little while.

Then in a medium size bowl, whisk eggs and sugar. Add vanilla extract and stir in the butter and cocoa mixture slowly, stir till combined.

Add flour, salt, and baking powder to the mixture and stir until everything is combined. Pour the batter into the pan and bake for 20-25 minutes. Or until a tooth pick comes out clean. (or not clean if you like them a bit under cooked)